Our Restaurant

The Kalathos Sun Hotel is not just a restaurant, but a journey of flavors and aromas.

As the day dawns, Mrs. Despina chooses from her green garden the best products of the season to create for her guests, a fresh, homemade breakfast and many other local delicacies that will pleasantly surprise even the most demanding.

Handmade jams from the coolest fruits will accompany your fresh bread, while fresh eggs of the day that they collect themselves, will give this little touch that needs a delicious breakfast.

With the help of Mr. Nikos and the Valencia oranges of their own production, the freshly squeezed juice is never missing from any table.

And so simply, a neat, tidy and homely breakfast becomes the start of a full and memorable holiday.

Snacks & Pizza

Various snacks are served throughout the day at the restaurant. Fresh pizzas that are kneaded on the same day, full of flavor and aroma, will keep you company until the evening.

Main Dishes

And as night falls, Mrs. Despina, with the help of her cooks, she starts preparing your dinner. Greek and Mediterranean dishes will frame the restaurant's tables and remind you once again what traditional Greek food will mean.

Fresh Ingredients

Accompanied by vegetable salads from the garden that are cut at that time and of course ... from no dish of the restaurant could not miss the delicious Greek olive oil as well as the delicious Rhodesian olives of their own production.

Homemade Liquors

And as some say, all good things come to an end, but in the restaurant of Kalathos Sun Hotel, all good meals always end with a small glass of homemade liqueur, made with passion and a lot of love, by Mrs. Despina, with fruits from their own garden, which will leave you with a unique bittersweet taste that will surely be unforgettable.